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Cured Cheeses
Pure organic cured goat cheese made from raw pasture-raised goat's milk.
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Cheese made exclusively with Malagueña goat's milk from our own livestock, without additives or coloring agents. Ingredients: Raw organic goat's milk, lactic ferments*, kid's rennet* and organic salt.(NO OGM).
We mature our cheeses for at least 60 days, after which they are vacuum packed in different formats for their commercialization.
Pure cured organic goat's cheese made from pasteurized pastured milk.
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Cheese made exclusively with Malagueña goat's milk from our own livestock, without additives or coloring agents. Ingredients: Pasteurized organic goat's milk, lactic ferments*, kid's rennet* and organic salt.(NO OGM).
We mature our cheeses for at least 60 days, after which they are vacuum packed in different formats for their commercialization.
Quesos Semicurados
Queso semicurado puro de cabra ecológico de leche cruda de pastoreo.
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Cheese made exclusively with Malagueña goat's milk from our own livestock, without additives or coloring agents. Ingredients: Raw organic goat's milk, lactic ferments*, kid's rennet*, calcium chloride and organic salt. *(NO OGM).
We mature our cheeses for at least 40 days, after which they are vacuum packed in different formats for their commercialization.
Queso semicurado puro de cabra ecológico de leche pasteurizada de pastoreo.
See Description
Cheese made exclusively with Malagueña goat's milk from our own livestock, without additives or coloring agents. Ingredients: Raw organic goat's milk, lactic ferments*, kid's rennet*, calcium chloride and organic salt. *(NO OGM).
We mature our cheeses for at least 40 days, after which they are vacuum packed in different formats for their commercialization.
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